Retail - Restaurants | Retail - Other Eating & Drinking Places

Asking Price	Not Disclosed	Inventory	tbd (not included in pric**
Gross Income	$775,000	Real Estate	Leased (not included in p**
Cash Flow	$78,500	Year Established	1998
FF&E	Included*	Employees	20

* included in the asking price

** not included in the asking price

This restaurant is part of one of the largest soup and salad restaurant chains in the U.S. Featuring over 20 yards of food bars, the restaurant features items chosen from a rotating selection of over five dozen salad items and growing list of more that 60 soups. Each store features a hot bar area offering a pasta station, taco bar, baked potatoes, homemade soups, fresh baked breads, pizza and hot promotional menu items. Nothing is fried-only fresh and delicious full meal alternatives in a comfortable environment at affordable prices.

Facilities: Endcap leased location approx. 5,600 sf, seats 186 people. Lease Expiration 12-31-13. Franchiser will sublease.

Competition: Existing business wtih strong customer base and cash flow. Join the fast growing healthy eating segment.

Growth/Expansion: Opportunities for additional new locatinos available in the metro area.

Financing: third party financing available

Support/Training: Complete training and ongoing support available from the Franchiser.

Reason Selling: Outlying company store that can best be served by local ownership.