| Asking Price |
$725,000 | Inventory |
$12,000** |
|---|---|---|---|
| Gross Income |
$780,000 | Real Estate |
$800,000* |
| Cash Flow |
$120,000 | Year Established | 1980 |
| FF&E |
$200,000* | Employees | 2ft/21pt |
* included in the asking price
** not included in the asking price
Two distinct concepts in one building, a must see. The kitchen is fully equipped and updated. The facility is full sprinkled. Very popular patio seats 25 and is fully fenced. Check out the dining room that seats 96 and sports bar that seats 80 with games that include darts, video poker. Awesome menu with lobster, steaks, Prime rib,and hand battered walleye.Stable and trained staff. Dart leagues, Bar bingo Great bar promotions,very steady clientle
Facilities: 5,322 sq ft 2661sq.ft. each floor "Great upnorth" feeling Log siding building Newer kitchen equipment .Lots of parking with 2 large parking areas
Competition: Although Western Wisconsin has several eating and drinking establishments, this business has multiple revenue generators that continue to build sales and profits.
Growth/Expansion: Border bars have had a surge in sales since Minnesota went non-smoking. Also, food and liquor sales are up. St. Croix County the highest growth area of Wisconsin.
Financing: New Financing, Make offer.
Support/Training: Restaurant has full management staff in place. Owner could provide 2 weeks of training/consultation
Reason Selling: Owner needs to run other business

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